International Journal on Advanced Science, Engineering and Information Technology

Al-Baarri, Ahmad Ni'matullah, Department of Agriculture, Diponegoro University, Jl. Prof Soedarto, Semarang, 50275, Indonesia, Indonesia

• Vol 13, No 2 (2023) - Articles
  The Fermentation Time Effect against the Isoflavones Profiles of Genistein and Daidzein of Blacksoyghurt as a Potential Functional-Probiotic Drink
  Abstract  PDF