International Journal on Advanced Science, Engineering and Information Technology
Home
About
Login
Search
Current
Archives
Announcements
Home
>
Search
>
Author Details
Author Details
Anwar, Sri Haryani, University of Syiah Kuala, Indonesia
Vol 6, No 2 (2016)
- Articles
Exploration of Breadfruit, Jicama, and Rice Starches as Stabilizer in Food Emulsion
Abstract
PDF
Published by INSIGHT -
Indonesian Society for Knowledge and Human Development