Author Details

Sarjana, Putu, Department of Agricultural Engineering, Faculty of Agricultural Technology Udayana University, Badung, 80361 Bali, Indonesia, Indonesia

  • Vol 11, No 1 (2021) - Articles
    The Effect of Mixed Inoculum Addition Concentration and Fermentation Time on the Characteristics of Dry Cocoa Beans (Theobroma cacao L.)
    Abstract  PDF



Published by INSIGHT - Indonesian Society for Knowledge and Human Development