Author Details
Ghorbani, Mohamad, Dept. of FST.,
College of Food Tech.,
Gorgan University of Agricultural Sciences and Natural Resources,
Iran, Iran, Islamic Republic of
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Vol 2, No 4 (2012) - Articles
Evaluation of Anti-Fungal Activity of Chitosan and Its Effect on the Moisture Absorption and Organoleptic Characteristics of Pistachio Nuts
Abstract
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Published by INSIGHT -
Indonesian Society for Knowledge and Human Development