Author Details
Azkia, Mita Nurul, Faculty of Agricultural Technology, Semarang University, Semarang, Central Java, Indonesia, Indonesia
-
Vol 13, No 2 (2023) - Articles
Characteristic of Mocaf Noodles with Sago Flour Substitution (Metroxylon sago) and Addition of Latoh (Caulerpa lentillifera)
Abstract
PDF
Published by INSIGHT -
Indonesian Society for Knowledge and Human Development