Author Details
Thi Truong, Minh Hanh, Department of Food Technology, Faculty of Chemical Engineering, University of Science and Technology, The University of Danang, Danang City, 550000, Viet Nam, Viet Nam
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Vol 10, No 3 (2020) - Articles
Screening for Optimal Parameters of Nattokinase Synthesis by Bacillus subtilis natto in Solid-State Fermentation
Abstract
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Published by INSIGHT -
Indonesian Society for Knowledge and Human Development