Author Details

Utama, Gemilang Lara, Departement of Food Technology Faculty of Agro-Industrial Technology Universitas Padjadjaran Jl. Raya Bandung Sumedang KM. 21 Jatinangor 45363 West Java - Indonesia, Indonesia

  • Vol 6, No 2 (2016) - Articles
    The Isolation and Identification of Stress Tolerance Ethanol-fermenting Yeasts from Mozzarella Cheese Whey
    Abstract  PDF



Published by INSIGHT - Indonesian Society for Knowledge and Human Development