International Journal on Advanced Science, Engineering and Information Technology

Evawati, Evawati, Programme Studies Food Technology, Department of Agricultural Technology, Agricultural Polytechnic State Payakumbuh, West Sumatra, Indonesia, Indonesia

• Vol 4, No 5 (2014) - Articles
  Utilization of Solid Waste of Tofu and Out of Grade Carrot as a Source of Vegetable Protein and Fibre in Nugget Processing
  Abstract  PDF