Author Details

Prangdimurti, Endang, Department of Food Science and Technology, Faculty of Agricultural Engineering and Technology, Bogor Agricultural University, IPB Darmaga, Bogor, 16680, Indonesia, Indonesia

  • Vol 9, No 6 (2019) - Articles
    Dipeptidyl Peptidase IV (DPP-IV) Inhibitory Activity of Ultrafiltration and Gel Filtration Fraction of Gelatin Hydrolyaste Derived from Bone of Fish for Antidiabetes
    Abstract  PDF



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