Author Details

Praseptiangga, Danar, Department of Food Science and Technology, Faculty of Agriculture, Sebelas Maret University, Surakarta 57126, Central Java, Indonesia, Indonesia

  • Vol 9, No 2 (2019) - Articles
    The Optimization of Temperature and Length of Extraction of Local Corn Silk Powder Using Response Surface Methodology
    Abstract  PDF



Published by INSIGHT - Indonesian Society for Knowledge and Human Development