Author Details
Kasa, I Wayan, Department of Biology, Faculty of Science, Udayana University, Bukit Jimbaran, Badung Bali, 80361, Indonesia, Indonesia
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Vol 11, No 1 (2021) - Articles
The Effect of Mixed Inoculum Addition Concentration and Fermentation Time on the Characteristics of Dry Cocoa Beans (Theobroma cacao L.)
Abstract
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Published by INSIGHT -
Indonesian Society for Knowledge and Human Development